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![Filename=IMG_20151110_143530669.jpg
Filesize=296KiB
Dimensions=1181x2100
Date added=May 19, 2016 IMG_20151110_143530669.jpg](albums/userpics/10001/thumb_IMG_20151110_143530669.jpg)
FS-0012a203 viewsPhoto Date: 11/10/2015
Photo Credit: JoAnn Xiong-Mercado
Description: Smoked turkey breasts cooling with a lid on, improper cooling. Smoked turkey breasts measured in the temperature danger zone at 105 F. Turkey was laid out on a sheet tray for rapid cool down within the allowable 2 hours to 70 F.
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![Filename=IMG_20151110_143538039.jpg
Filesize=238KiB
Dimensions=1181x2100
Date added=May 19, 2016 IMG_20151110_143538039.jpg](albums/userpics/10001/thumb_IMG_20151110_143538039.jpg)
FS-0012b225 viewsPhoto Date: 11/10/2015
Photo Credit: JoAnn Xiong-Mercado
Description: Smoked turkey breasts cooling with a lid on, improper cooling. Smoked turkey breasts measured in the temperature danger zone at 105 F. Turkey was laid out on a sheet tray for rapid cool down within the allowable 2 hours to 70 F.
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